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A Living Lens: Photographs of Jewish Life from the Pages of the Forward
Kosher USA: How Coke Became Kosher and Other Tales of Modern Food (Arts and Traditions of the Table: Perspectives on Culinary History)
Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)
The Sacred Table: Creating a Jewish Food Ethic (Ccar Challenge and Change)
The Shabbat Table Companion (fully transliterated)
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